Jeff (and Amy's) Gluten-free Pancakes

Jeff's Sat a.m. pancakes (OK, Amy says she found the recipe):

In food processor (!) blend

0.4 C Gluten-free oats
0.5 C cottage cheese
Some Splenda brown sugar
1T oil
1t vanilla
pinch salt
2 eggs

Jeff quadruples or quintuples the recipe

Fry

Serve with fruit stuff made from various food-processor-processed frozen fruits and berries.
Peanut butter also helps.
Mushed bananas are a great addition.
For best results, swim in whipping cream.

Amy's Chicken in a Pot

Amy's wonderful gluten-free chicken stuff:

In crock-pot:

Several chicken breasts (or other bone-out chicken pieces)
2T melted butter
Packet of gluten-free Italian dressing seasoning

After a bunch of hours in crockpot and an hour before serving, cook on stove top:

2T butter
1 chopped up onion previously sauteed in the butter
(some) chopped up garlic (also previously sauteed)
8 oz cream cheese
(some - half cup+) gluten-free veggie broth (or chicken broth)
spoon fulls of sour cream

heat to melt cream cheese and mix together

Break up chicken in crock pot

pour everything together in crock pot and cook for another hour.

Serve over brown (whole-grain) rice (if desired and you don't mind the carbs).

Wonderful!

(I'm told that celery and/or other veggies can also be put in -- sauteed with onions.)